Trip to Anglesey Abbey, Cambridgeshire

Tuesday 25th January

Join us as we visit Anglesey Abbey to see the winter gardens, snowdrops and Lode Mill. Lunch will be available at the restaurant. The price is £28, (£17 for N.T. & RHS members), to include entrance and coach transport. A guided tour of the gardens is available for an extra £5. 

 

Please contact Terry Hunt by Monday 10th January, 01582 792363, email terry@drjhunt.co.uk to book your place.

anglesey-web-81.jpg
Lincoln poster V2.jpg

25th and 26th June 2022

 

After a “Virtual” Open Gardens Weekend in 2020, (which can still be viewed by clicking on the Open Gardens button above), we are looking forward to being able to hold the real thing this year!  Whether your garden is large or small, well-established or still developing, we would be delighted if you would be willing to take part and open your garden. Redbourn in Bloom will produce and sell a programme with map, and publicise the event.  If you wish, you may provide refreshments and / or hold a fundraising stall, either for Redbourn in Bloom of for your own favourite charity. 

 

For more details, please contact Janet Lang on 01582 792907, email: janetklang@googlemail.com

The Redbourn in Bloom Local Awards results are in!

NOW AVAILABLE!

 

Sets of 10 notelets for a minimum donation of £7, featuring photos of our spring and summer planting, hanging baskets, bench planter at

St. Matthew's Care Home and Portico at Redbourn Museum.

Hanging Baskets (4) 16.7.21.jpg
Summer Planting (12).jpg
Spring (2) Gertrude Peake  19.4.21.jpg

A big thank you to Mike Thain, Nick Gilmore, Kevin Ravenhill, Mike Dilks, and all those involved in building our new planter on Hemel Hempstead Road junction. 

A grand job!

Dismantling the old drum

Preparing the timber for the new planter

Painting the new planter

Painting the new planter

Building the new planter

Top job!

Topsoil delivery!

Easy goes...

Hard workers

Hard workers

Litter pick Spring 2021.jpg
GROUP TOURS

Our trip to Lincoln still has places available - email or call Mike Thain